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O. Magazine: the OHCO Coffee magazine

OMAG Magazine


Coffee gifts picked by a Hampshire roaster, from bags of fresh beans to grinders, brewers and espresso machines. Honest picks at every budget.

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How to store coffee beans so they stay fresh, the five signs your coffee has gone stale, and the simplest way to never drink a flat cup again. From our roastery in Hursley.

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Coffee we roast ourselves, pulled on a Slayer, with breakfast, lunch and free parking. Our café at Hursley Park, near Winchester.

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Why does one coffee taste of chocolate and another of strawberries? Coffee processing explained, with beans from our range to try.

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Fresh beans, your schedule, no lock-in. What to look for in a UK coffee subscription, from the people who roast it.

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